Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Tuna canned in water, 120 gramsKraft Mayo Light Mayonnaise (Mayo), 1.5 tbspLime Juice, 5 mLApple Cider Vinegar, Bragg's Organic 5mL
Directions
Drain tuna and mix all together. Add spices.

Serving Size: Makes one serving

Number of Servings: 1

Recipe submitted by SparkPeople user PROMANCHUK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 196.4
  • Total Fat: 8.4 g
  • Cholesterol: 47.9 mg
  • Sodium: 479.4 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 30.2 g

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