Thai Coconut Curry Pork

Name: Thai Coconut Curry Pork Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 2 tbls oil; *Coconut Milk 1 Can; Curry powder 2 tbsp; Onions raw 1 small; Green Peppers (bell peppers) .25 cup strips; *Pork fresh loin center loin (chops) bone-in separable lean and fat cooked braised 8 chop excluding refuse (yield from

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 4

Ingredients

2 tbls oil*Coconut Milk, 1 CanCurry powder, 2 tbspOnions, raw, 1 smallGreen Peppers (bell peppers), .25 cup, strips*Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised, 8 chop, excluding refuse (yield from

Directions

Cut up and clean your pork to remove the bone/fat. Cut it into bite size for even cooking, set aside. Put oil in pan and cook up onion and pepper until cooked through, set aside. In the same oil, cook pork. Add in the peppers, coconut milk, and the curry powder once pork is cooked. It will be runny so the longer you let it simmer, the thicker the sauce will get. AMAZING!!

Servings Per Recipe: 4

Nutritional Info Amount Per Serving