Fish Loaf
- Number of Servings: 6
Ingredients
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user AKIM55.
2 6 oz Cans of Tuna15.5 oz Can of pink Salmon4 Pieces of Whole Wheat Bread2 Tbsp of Olive Oil1 Tbsp of Basil1 Tbsp Cilantro1 Tsp of Salt2 Tsp of Pepper
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user AKIM55.
Nutritional Info Amount Per Serving
- Calories: 246.6
- Total Fat: 10.1 g
- Cholesterol: 57.2 mg
- Sodium: 711.3 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 1.9 g
- Protein: 31.8 g
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