shrimp scampi
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
half pond shrimp1 cup white cooking wineone clove of garlic,choppedone onion, chopped2tbsp I can't believe it,s not butter spray1 boiling bag white rice
Boil water for rice, in a large skillet add "butter", and garlic and onion cook then add white wine bring to boil and add shrimp. simmer about 3 minutes. serve over rice. You can add some fresh choppoed parsley if you like to garnish. makes four servings
Number of Servings: 4
Recipe submitted by SparkPeople user BRANDY24R.
Number of Servings: 4
Recipe submitted by SparkPeople user BRANDY24R.
Nutritional Info Amount Per Serving
- Calories: 225.1
- Total Fat: 5.4 g
- Cholesterol: 110.5 mg
- Sodium: 269.1 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 1.1 g
- Protein: 14.5 g
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