Tuscan Bean salad with tuna

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 can solid white tuna in water1 cup white beans1/4 cup chopped red or green onions1/2 lemon, juiceddash of saltdash of pepper1 tsp oreganoRomaine lettuce
Directions
Mix and serve over Romaine lettuce

Serving Size: 2-3 servings

Number of Servings: 2

Recipe submitted by SparkPeople user EMMAKAY10.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 294.2
  • Total Fat: 2.4 g
  • Cholesterol: 43.8 mg
  • Sodium: 904.0 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 7.7 g
  • Protein: 36.3 g

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