Tuna Salad with a Kick

Name: Tuna Salad with a Kick Recipe
Prep time: 5 min
Total time: 5 min
Yield: 5
Ingredients: Tuna Canned in Water 4 cans; Hard Boiled Egg 1 large; Horseradish 1 tbsp; Yellow Mustard .25 cup; Mayonnaise regular (mayo) 1 cup; Onions raw .50 cup chopped

Minutes to Prepare: 5

Number of Servings: 5

Ingredients

Tuna, Canned in Water, 4 cansHard Boiled Egg, 1 largeHorseradish, 1 tbspYellow Mustard, .25 cupMayonnaise, regular (mayo), 1 cupOnions, raw, .50 cup, chopped

Directions

Drain tuna (I also rinse tuna to remove some of the sodium) Chop the egg and onions finely. Mix everything together in a bowl!

Serving Size: Makes 5 servings--or less, if hungry!

Number of Servings: 5

Recipe submitted by SparkPeople user SAXY1971.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 470.6
Total Fat: 34.6 g
Cholesterol: 94.1 mg
Sodium: 832.3 mg
Total Carbs: 2.8 g
Dietary Fiber: 0.8 g
Protein: 36.0 g

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