No Fuss Tuna Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 can Tuna (in water)1 box Rotini pasta1 can Cream of Mushroom soup1 can Peas3 tbls. Parmesan Cheese
Boil Rotini for 20 minutes or until tender. Drain.
Drain water from Tuna and stir in to pasta. Add cream of Mushroom soup and Peas. Top with Parmesan Cheese.
Serving Size: Makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user WILLOWS_RAYVEN.
Drain water from Tuna and stir in to pasta. Add cream of Mushroom soup and Peas. Top with Parmesan Cheese.
Serving Size: Makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user WILLOWS_RAYVEN.
Nutritional Info Amount Per Serving
- Calories: 198.7
- Total Fat: 2.6 g
- Cholesterol: 5.0 mg
- Sodium: 359.9 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 2.5 g
- Protein: 10.9 g
Member Reviews