Nachos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
39 tortilla chips1/2 cup salsa2 ounces shredded cheese
Directions
Layer tortilla chips on a plate. Spoon on salsa. Sprinkle shredded cheese on top.

Microwave on high for 1 minute or until cheese is melted.

Serving Size: makes one plate of nachos

Number of Servings: 1

Recipe submitted by SparkPeople user BLSCT123.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 556.3
  • Total Fat: 35.3 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,217.0 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 5.1 g
  • Protein: 20.6 g

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