lemon pepper fish with peppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
6 raw fillet fishes washed put in a foiled pan THENcut up to lemons and 2 belpeppers.4 pinches of lemon pepper seasonig.bake for an hour until well done.
enough servings for 6 peoples
Number of Servings: 1
Recipe submitted by SparkPeople user UNDRADEM.
Number of Servings: 1
Recipe submitted by SparkPeople user UNDRADEM.
Nutritional Info Amount Per Serving
- Calories: 310.0
- Total Fat: 4.5 g
- Cholesterol: 20.0 mg
- Sodium: 440.0 mg
- Total Carbs: 53.0 g
- Dietary Fiber: 5.0 g
- Protein: 13.0 g
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