beef and cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 oz.beef1 sm.raw potato.5 cup cabbage
boil beef, potatoe and cabbage for 90 minutes
salt and pepper tomtaste
Serving Size: 1-1 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user MOMHARVEY.
salt and pepper tomtaste
Serving Size: 1-1 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user MOMHARVEY.
Nutritional Info Amount Per Serving
- Calories: 226.0
- Total Fat: 5.8 g
- Cholesterol: 17.0 mg
- Sodium: 37.2 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 4.8 g
- Protein: 12.1 g
Member Reviews