Homemade Sausage Gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
*Flour Self-rising, 0.75 cup Whole Milk / Vitamin D, 8 cup *farmland ground pork sausage, 16 oz
Brown sausage in large pot
Add flour, blend well.
Add milk to pot.
Cook over medium heat until thickened, stirring occasionally.
Serve with bread or biscuits
Serving Size: makes 12 3/4 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user CRISTYRAY.
Add flour, blend well.
Add milk to pot.
Cook over medium heat until thickened, stirring occasionally.
Serve with bread or biscuits
Serving Size: makes 12 3/4 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user CRISTYRAY.
Nutritional Info Amount Per Serving
- Calories: 294.2
- Total Fat: 20.7 g
- Cholesterol: 53.3 mg
- Sodium: 423.3 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 0.3 g
- Protein: 12.8 g
Member Reviews