Crab Smitty
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can jumbo lump crab meat4 tbl butter4 oz smithfield country ham2 tbsp dried parsleypepper
Melt butter in an electric skillet. Dice the sliced ham and sautee in butter. Add crab meat and parsley and sautee until throughly heated.
Number of Servings: 6
Recipe submitted by SparkPeople user IFOS08.
Number of Servings: 6
Recipe submitted by SparkPeople user IFOS08.
Nutritional Info Amount Per Serving
- Calories: 117.0
- Total Fat: 8.3 g
- Cholesterol: 57.1 mg
- Sodium: 713.1 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.1 g
- Protein: 9.7 g
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