Simple Fruit Salad Mini-Pies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 Can Jewel Light Chunky Mixed Fruit In Pear Juice (drained)1 8 oz tub Kraft Cool Whip Original (thawed)1 Package Keebler Mini Ready Graham Cracker Pie Crusts
Directions
Drain mixed fruit
Add Cool Whip to taste
Blend
Spoon into Mini Pie Crusts
Cool in fridge for approximately 1 hour
(Cooking Time reflects time in fridge)

Serving Size: Makes 6 Mini Fruit Salad Pies

Number of Servings: 6

Recipe submitted by SparkPeople user HOT_MAMA_13.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 186.7
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 130.8 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.0 g

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