Kraft Macaroni and Cheese Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 box Kraft Macaroni and Cheese Dinner1/2 lb. lean ground beef1/2 lb. lean ground turkey1 can Cream of Mushroom Soup1 tsp. Mrs. Dash Garlic & Herb Seasoning Blend1 tbsp. dehydrated onion flakes
Prepare macaroni and cheese dinner as directed on box. Meanwhile brown meat, onions, and spices. Drain fat from meat, then add soup. Stir in prepared macaroni and cheese. Heat for 5 minutes or until heated through.
Serving Size: Makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DOVEN5.
Serving Size: Makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DOVEN5.
Nutritional Info Amount Per Serving
- Calories: 397.6
- Total Fat: 22.9 g
- Cholesterol: 62.3 mg
- Sodium: 734.5 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 0.8 g
- Protein: 19.3 g
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