Grilled Garlicky Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2T red wine vinegar2tsp dried basil1T olive oil, lite2 garlic cloves, minced4 salmon steaks/fillets (4oz ea)
Combine vinegar, basil, oil and garlic in a bowl. Add salmon and turn to coat. Cover and refreigereate at least 15 minutes - up to 2 hours.
Coat grill with non-stick spray. Preheat grill.
Grill salmon 10 minutes per inch of thickness - turning 1/2 way through cooking time.
Number of Servings: 4
Recipe submitted by SparkPeople user HELENMARIE66.
Coat grill with non-stick spray. Preheat grill.
Grill salmon 10 minutes per inch of thickness - turning 1/2 way through cooking time.
Number of Servings: 4
Recipe submitted by SparkPeople user HELENMARIE66.
Nutritional Info Amount Per Serving
- Calories: 239.6
- Total Fat: 12.7 g
- Cholesterol: 80.5 mg
- Sodium: 63.8 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 28.9 g
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