Chili

Name: Chili Recipe
Yield: 13
Ingredients: 1 28oz can crushed tomatoes; 1 28oz diced tomatoes; 2 19oz can kidney beans; 2 cup diced peppers; 2 cups diced onions; 4tbsp chili powder; 2tsp salt; .5tsp pepper; 2tbsp vinegar; 1 lb lean hamburger

Number of Servings: 13

Ingredients

1 28oz can crushed tomatoes1 28oz diced tomatoes2 19oz can kidney beans2 cup diced peppers2 cups diced onions4tbsp chili powder2tsp salt.5tsp pepper2tbsp vinegar1 lb lean hamburger

Directions

Cook beef, drain add to pot with all other ingredients

Serving Size: makes 13 1cup servings

Number of Servings: 13

Recipe submitted by SparkPeople user TINAMUISE.

Servings Per Recipe: 13

Nutritional Info Amount Per Serving

Calories: 233.2
Total Fat: 8.2 g
Cholesterol: 25.9 mg
Sodium: 701.7 mg
Total Carbs: 27.9 g
Dietary Fiber: 9.5 g
Protein: 14.2 g

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