Banana Sushi Rolls

email
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 Banana2 Tbsp Peanut Butter2 slices whole wheat breadHoney
Directions
De-crust the bread, place the pieces side by side slightly overlapping. Flatten with rolling pin. Spread peanut butter on bread. Place banana on top. Roll up sushi style.

Cut into 8 equal pieces and drizzle with honey.

Serving Size: Makes 8 pieces

Number of Servings: 8

Recipe submitted by SparkPeople user MOMSFIVE1028.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 67.5
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.1 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.9 g

Member Reviews