Chocolate Chip Grannola Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
4 cups of quick cooking oats1/3 cup canola oil2/3 cup honey1 teaspoon vanilla extract1/2 cup chocolate chips1 cup chopped organic nuts (optional)
Preheat oven to 350°F. Spread oats on an ungreased baking sheet. Bake for 15 minutes, stirring a couple of times. Allow oats to cool to room temperature. Combine remaining ingredients in a large mixing bowl. Add cooled oats. Spread mixture into a 9x13-inch baking dish that has been sprayed or oiled, pressing down hard to compact it.
Bake for 25 to 30 minutes, or until golden brown. Cool completely and cut into bars.
Serving Size: Makes 16 Bars
Number of Servings: 16
Recipe submitted by SparkPeople user DISTONE.
Bake for 25 to 30 minutes, or until golden brown. Cool completely and cut into bars.
Serving Size: Makes 16 Bars
Number of Servings: 16
Recipe submitted by SparkPeople user DISTONE.
Nutritional Info Amount Per Serving
- Calories: 189.0
- Total Fat: 7.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 2.5 g
- Protein: 3.0 g
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