Chocolate almond joy cake (paleo)

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Ingredients:Egg, fresh, 4 large*Coconut Milk, .75 cupVanilla Extract, 2 tspHoney, .5 cupalmond flour, 2 servingcoconut flour, 6 tbspCoconut, toasted, 2 ozHershey's Special Dark Chocolate Chips, 4 tbsp
Directions
Mix dry ingredients together. Add dry (except chocolate chips and coconut) and mix together. Add 1/2 the chocolate chips. Spread into pan. Top with coconut and remaining chocolate chips. Bake 30 mins.

Serving Size: makes 16 slices from 8X8

Number of Servings: 16

Recipe submitted by SparkPeople user JUSPOW67.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 124.7
  • Total Fat: 6.4 g
  • Cholesterol: 46.3 mg
  • Sodium: 28.8 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.1 g

Member Reviews
  • SHELLLEY2
    A little confusing with the directions but once I figured it out it was no problem. Turned out better than I expected - 4/14/18
  • SML1122
    how much is @ servings of almond flour? thats what the recipe has instead of an actual measurement ? help! - 9/27/14
  • FRANGUL1

    - 9/12/14
  • WATKINSMD
    Where recipes states to add dry, this should be add other ingredients. Also I baked this on 350 degrees for 30 minutes. This is an awesome paleo dessert. - 8/30/14