Homemade Peanut Butter
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 cups honey roasted peanuts2 cups dry roasted peanuts1.5tbsp honey1tsp salt
Put in food processor for 5-6minutes until smooth.
Serving Size: 2 pint jars
Number of Servings: 1
Recipe submitted by SparkPeople user MACKENZIE71275.
Serving Size: 2 pint jars
Number of Servings: 1
Recipe submitted by SparkPeople user MACKENZIE71275.
Nutritional Info Amount Per Serving
- Calories: 4,473.9
- Total Fat: 369.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,152.8 mg
- Total Carbs: 218.9 g
- Dietary Fiber: 56.3 g
- Protein: 212.9 g
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