Gingerbread Breakfast Quinoa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
*Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 1 cup *Coconut Milk, 2 cup Molasses, 2 tbsp Cinnamon, ground, 1 tbsp Cloves, ground, 1 tsp Ginger, ground, 2 tsp Nutmeg, ground, 1 tsp
Rinse quinoa until water is clear. Add all ingredients in a saucepan. Bring to a boil then reduce to a simmer for 15 minutes. Until liquid is absorbed.
Serving Size: makes 3 - 1 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user KATHYCUMMINGS.
Serving Size: makes 3 - 1 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user KATHYCUMMINGS.
Nutritional Info Amount Per Serving
- Calories: 336.0
- Total Fat: 7.6 g
- Cholesterol: 0.0 mg
- Sodium: 28.5 mg
- Total Carbs: 58.7 g
- Dietary Fiber: 5.7 g
- Protein: 11.3 g
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