Sandee's Crock Pot Spaghetti Meat Sauce

Name: Sandee''s Crock Pot Spaghetti Meat Sauce Recipe
Prep time: 30 min
Cook time: 180 min
Total time: 210 min
Yield: 16
Ingredients: 1 lb. lean ground beef; 1 lb. sausage; 1/3 cup onion (chopped); 30 oz. petite diced tomatoes; 24 oz. tomato paste; 45 oz. tomato sauce; 1 bay leaf; 1/4 tsp mace; 1/4 tsp fennel seed; 1/4 tsp allspice; 1 tsp chili powder; 1 Tbsp oregano; 1 Tbsp garlic powder; 1 Tbsp sugar

Minutes to Prepare: 30
Minutes to Cook: 180

Number of Servings: 16

Ingredients

1 lb. lean ground beef1 lb. sausage1/3 cup onion (chopped)30 oz. petite diced tomatoes24 oz. tomato paste45 oz. tomato sauce1 bay leaf1/4 tsp mace1/4 tsp fennel seed1/4 tsp allspice1 tsp chili powder1 Tbsp oregano1 Tbsp garlic powder1 Tbsp sugar

Directions

Brown beef, sausage, and onion in skillet. In large crock pot (slow cooker) or pot on stove, combine rest of ingredients. Add meat and simmer for 3 hours stirring occasionally. Makes about 16 servings. Can freeze in amount you need and reheat later. Use to make Lasagna or Italian dishes.

Number of Servings: 16

Recipe submitted by SparkPeople user SANDEELJ.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 223.2
Total Fat: 12.1 g
Cholesterol: 39.5 mg
Sodium: 1,107.9 mg
Total Carbs: 18.4 g
Dietary Fiber: 4.8 g
Protein: 13.1 g

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