CLEAN Banana Protein Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3/4 c mashed ripe banana (it took me 2 1/2 defrosted ripe bananas from my freezer)3/4 c liquid egg whites3/4 c oats1/2 c Chobani 0% vanilla greek yogurt2 scoops vanilla protein powder1/2 tsp cinnamon1 tsp baking powder1 tsp baking soda1/4 c ganulated stevia for baking
Directions
PREHEAT OVER TO 350
Take all the ingredients and put them into a blender or food processor and mix completely.
Pour equal portions into 12 muffins - grease the tins well (no liners needed)
Bake 15-18 minutes, until toothpick comes out clean!

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user AMANDALEEE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 60.2
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 187.4 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.5 g

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