Crabmeat Quiche

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
9 inch pie shell1/4 cup mayo2 tbl flour2 eggs1/2 cup 2% milkcan of white crab meat8 oz cheddar cheese1/3 cup white onion
Directions
mix bake 350 for 45 minutes

Serving Size: 1/8 of pie

Number of Servings: 8

Recipe submitted by SparkPeople user RSW4669.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 290.3
  • Total Fat: 21.2 g
  • Cholesterol: 202.8 mg
  • Sodium: 481.5 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 13.9 g

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