CHILI CORNBREAD CASSEROLE

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 cups homemade chili1 cup cornmeal1/4 cup flour1 12oz can corn2 pk Trivia1 tsp Mrs Dash lemon and pepper1 tsp Mrs Dash southwest chipolte1 tsp Mrs Dash garlic & herb1 tsp Mrs Dash original blend1 tsp baking powder1 sm egg beaten
Directions
heat oven 350 degrees
spray 10 inch heavy skillet
pour chili into skillet
in a bowl mix corn meal, trevia, flour, baking powder, egg and all of the Mrs dash spices.

spread corn meal mixture over chili
top with cheese
bake in 350 degree oven 25-30 minutes

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SLIMERMETOO.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 287.4
  • Total Fat: 14.5 g
  • Cholesterol: 32.0 mg
  • Sodium: 427.4 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 5.2 g
  • Protein: 20.7 g

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