Homemade beef vegatable Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Stewing beef 1lbonions 4 smallfresh green beans 2 cupssweet red peppers 1 cupCabbage 1/2 a smallspice to taste.
combine all in slow cooker on high for 6 hours.
Serving Size: Makes 8 - 1 1/2 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user MAREBEARY.
Serving Size: Makes 8 - 1 1/2 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user MAREBEARY.
Nutritional Info Amount Per Serving
- Calories: 885.6
- Total Fat: 30.4 g
- Cholesterol: 294.8 mg
- Sodium: 419.4 mg
- Total Carbs: 58.8 g
- Dietary Fiber: 22.5 g
- Protein: 99.1 g
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