Thai Cucumber salad

Name: Thai Cucumber salad Recipe
Yield: 6
Ingredients: 2.5 Cucumbers; 1 medium onion; .25 cup chopped peanuts; .25 cup lime juice; 1.5 tbsp fish sauce; 1 tbsp sugar; 3 minced cloves garlic; 1 tsp minced ginger; Pinch salt

Number of Servings: 6

Ingredients

2.5 Cucumbers1 medium onion.25 cup chopped peanuts.25 cup lime juice1.5 tbsp fish sauce1 tbsp sugar3 minced cloves garlic1 tsp minced gingerPinch salt

Directions

Seed and slice cucumbers in half, then slice. Chop onion. Mix last 6 ingredients in a bowl. Mix onion and cucumber, add sauce mixture on top. Add peanuts. Mix, cover, and refrigerate.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LMWEINSTEIN.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 68.6
Total Fat: 3.3 g
Cholesterol: 0.0 mg
Sodium: 351.0 mg
Total Carbs: 8.4 g
Dietary Fiber: 1.7 g
Protein: 2.7 g

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