Crockpot Freezer Pork & Veggies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
In a large skillet brown pork over medium heat. Combine pork and remaining ingredients in a large ziptop bag, freeze. To serve: thaw contents of bag and place in a slow cooker. Cook on low 6-8 hours. Serve over hot rice.
Directions
Cook on low for 6-8 hours.

Serving Size: 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user FOODHUSSY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 303.6
  • Total Fat: 9.9 g
  • Cholesterol: 89.6 mg
  • Sodium: 1,040.8 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 36.5 g

Member Reviews
  • SKINNYIS4PUNKS
    This recipe doesn't have an ingredients list! - 4/2/13