Pumpkin Greek yogurt
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1.5 cups unsweetened pumpkin4oz 1/3 less fat cream cheese1 cup Plain 0% Greek yogurt2 tbsp Truvia/stevia
Blend all ingredients in a medium bowl. Divide evenly 4-6 small bowls
Refrigerate-1-4 hours before serving.
Serving Size: 4-6 servings (3/4 cup or 1/2)
Number of Servings: 4
Recipe submitted by SparkPeople user ALISHACARR88.
Refrigerate-1-4 hours before serving.
Serving Size: 4-6 servings (3/4 cup or 1/2)
Number of Servings: 4
Recipe submitted by SparkPeople user ALISHACARR88.
Nutritional Info Amount Per Serving
- Calories: 133.7
- Total Fat: 6.3 g
- Cholesterol: 20.0 mg
- Sodium: 148.3 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 2.7 g
- Protein: 8.8 g
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