Kelly's Peachy Oatmeal Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
3 Cup Whole Grain Oatmeal3/4 C. Brown sugar 1/2 C. butter2 egg whites2C. Milk (nonfat)2t. baking powder1t. saltPeaches, canned, water pack, 2 cup, halves or slices, drained.
Arrange peaches in bottom of a 9 x 13 pan
Mix remaining ingredients together and carefully spread over peaches.
Bake for 25 min. at 325.
12 Servings
Number of Servings: 12
Recipe submitted by SparkPeople user SLBBW66.
Mix remaining ingredients together and carefully spread over peaches.
Bake for 25 min. at 325.
12 Servings
Number of Servings: 12
Recipe submitted by SparkPeople user SLBBW66.
Nutritional Info Amount Per Serving
- Calories: 221.8
- Total Fat: 9.3 g
- Cholesterol: 21.5 mg
- Sodium: 303.9 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 2.5 g
- Protein: 4.7 g
Member Reviews