Rice Crispie/PB Treats -

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 teaspoon butter1 cup marshellows -mini1 tablespoon smooth peanut butter1 1/4 cups of rice crispies.
Directions
Melt butter in sauce pan over med heat. Add mini marshmellows when melted. Stir until marshmellows are melted and gooey. Turn heat off-add peanut butter and stir till combined. Add rice crispie cereal. Stir till combined. Press into a cereal bowl or other smallish dish. When cool, cut into fourths.

Serving Size: makes 4 -2x2x2 inch squares

Number of Servings: 4

Recipe submitted by SparkPeople user TAMMYELAINE1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 90.7
  • Total Fat: 2.5 g
  • Cholesterol: 1.3 mg
  • Sodium: 87.0 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.5 g

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