Turkey Pork Meatloaf

  • Number of Servings: 16
Ingredients
16 oz ground pork16 oz ground turkey1 cup grated carrots1 cup diced celery1 cup sweet red peppers, diced1 medium onion, diced3 cloves garlic, diced1 cup plain dry breadcrumbs2 eggsspices
Directions


Serving Size: makes 4 - 1pound loaves

Number of Servings: 16

Recipe submitted by SparkPeople user MALACHAINN1.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 165.0
  • Total Fat: 7.5 g
  • Cholesterol: 54.8 mg
  • Sodium: 272.3 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 13.5 g

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