Chocolate Milk

  • Number of Servings: 2
Ingredients
Cocoa, dry powder, unsweetened, 2.5 tbsp Silk, Plain Soymilk, 1 cup, 1.75 serving Granulated Sugar, 0.25 cup
Directions
Mix together with a whisk. You can heat in microwave for hot cocoa. I heated mine to get the cocoa & sugar thoroughly mixed and let it cool in the fridge for 3 hours.

Serving Size: Should make about two 3/4 cup servings

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 296.5
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 106.4 mg
  • Total Carbs: 60.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.4 g

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