Garden Salad with Roasted Chicken

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
lettucecucumberred onioncherry tomatoesred/green peppershredded beetbroccolicauliflowershredded carrotssalad mix seed (pumpkin seed/sunflower seed/pine nut)cooked roasted chicken breast slicedbalsamic vinagrette dressing
Directions
Chop all indredients, have cooked chicken on hand and toss all together with dressing.

Serving Size:�1

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 189.5
  • Total Fat: 4.4 g
  • Cholesterol: 41.2 mg
  • Sodium: 129.7 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 5.8 g
  • Protein: 20.4 g

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