Lentil Loaf

  • Number of Servings: 8
Ingredients
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Directions


Number of Servings: 8

Recipe submitted by SparkPeople user KITRAN12.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 202.2
  • Total Fat: 3.0 g
  • Cholesterol: 23.4 mg
  • Sodium: 144.2 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 6.9 g
  • Protein: 9.7 g

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