Crab Salad (imitation crab)

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Imitation Crab MeatCeleryDried minced onion Oikos plain fat free yogurtMayonnaise Dill weedGarlic pepper
Directions
Chop the imitation crab to the size you like.
Same with the celery.
Add the dried minced onion, dill weed and garlic pepper.
Toss to coat.
Mix in the fat free plain Oikos Greek yogurt and about 1 tablespoon of Mayo.


Serving Size: Makes about 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ROBINRYE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 121.8
  • Total Fat: 2.6 g
  • Cholesterol: 16.0 mg
  • Sodium: 602.2 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 10.3 g

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