moong ki dal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
Serving Size: 10
*Moong dal green, raw (dry/uncooked weight), 250 gram(s) (remove)Salt, 1 tsp (remove)Sunflower Oil, 1 1tsp (remove)Chili powder, 1 tsp (remove)Turmeric, ground, 1 tsp (remove)garam masala powder, 1 serving (remove)Ginger garlic paste, 1 serving (remove)Pureed Tomatoes, 25 grams
Serving Size: 10
Nutritional Info Amount Per Serving
- Calories: 93.3
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 249.0 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 4.3 g
- Protein: 6.1 g
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