BFC Carne Asada Tacos pg. 193 2/2

  • Number of Servings: 1
Ingredients
Beef, round steak, 4 oz (remove)Tillamook Pepper Jack Cheese, 1 oz (remove)Pace Chunky Salsa - Mild, 2 tbsp (remove)Old El Paso Super Stuffer Hard Taco Shells- 2, 1.50 serving (remove)
Directions
Serving Size: 1
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 429.7
  • Total Fat: 21.4 g
  • Cholesterol: 99.6 mg
  • Sodium: 399.0 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 33.8 g

Member Reviews