Pasta with Sun-Dried Tomatoes and Olives
- Number of Servings: 8
Ingredients
* Sun Dried Tomatoes, .5 cup * Green Olives, 200 grams * Parmesan Cheese, grated, .75 cup * Milk, 1%, .75 cup * *Barilla Mini Penne, 16 oz
Boil Water for Penne or Bow Tie Pasta
Chop Sun-Dried Tomatoes and Olives
Cook pasta
When pasta is almost cooked warm milk in a large pan add tomatoes and olives until milk is pink, DO NOT BOIL
Add sauce to pasta
Mix in cheese
Serve
Number of Servings: 8
Recipe submitted by SparkPeople user MJ121799.
Chop Sun-Dried Tomatoes and Olives
Cook pasta
When pasta is almost cooked warm milk in a large pan add tomatoes and olives until milk is pink, DO NOT BOIL
Add sauce to pasta
Mix in cheese
Serve
Number of Servings: 8
Recipe submitted by SparkPeople user MJ121799.
Nutritional Info Amount Per Serving
- Calories: 297.3
- Total Fat: 8.0 g
- Cholesterol: 8.6 mg
- Sodium: 644.3 mg
- Total Carbs: 46.3 g
- Dietary Fiber: 3.2 g
- Protein: 12.4 g
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