Baked Salmon Patties

email
(1)
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can pink salmon1 medium egg12 saltines (Zesta)1 eggA dash of Mrs. Dash Table BlendA dash of black pepperA dash of red pepperOlive oil spray
Directions
Open salmon. Pour off juice. Mix salmon, saltines and egg in bowl. Sprinkle Mrs. Dash, black pepper, and red pepper. Stir in juice. Place covered bowl in refrigerator for 1 hour.
Preheat oven at 350. Spray baking sheet with olive oil spray. Form 8 patties and place on baking sheet. Spray patties lightly with olive oil. Bake for 12-15 minutes on each side until brown.

Number of Servings: 8

Recipe submitted by SparkPeople user LINNLAT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 107.3
  • Total Fat: 4.5 g
  • Cholesterol: 54.6 mg
  • Sodium: 97.8 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 12.4 g

Member Reviews
  • MOMOF5GIRLS1BOY
    Hard to shape into the patties, fell apart when i put them on cookie sheet, then some fell apart when I flipped them. Once completely cooked they stayed together I seasoned them with lemon pepper. the kids (age 9yrs to 1yr) love them and asked for more. - 6/30/14