Venison steak
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 Lb venison2 Onions medium1 Can campvell's beef consomme1 Can Campbell's Golden mushroom soup1 Tblspoon Gold medel gravey flower4 Medium red potatoes
Combine all ingredients in large oven pan, cover and bake for 4 hrs in low oven 350
Number of Servings: 4
Recipe submitted by SparkPeople user RWCB02.
Number of Servings: 4
Recipe submitted by SparkPeople user RWCB02.
Nutritional Info Amount Per Serving
- Calories: 633.9
- Total Fat: 10.7 g
- Cholesterol: 207.7 mg
- Sodium: 2,280.1 mg
- Total Carbs: 41.9 g
- Dietary Fiber: 4.6 g
- Protein: 87.9 g
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