Gramma Gregerson's Hoppin' John

Name: Gramma Gregerson''s Hoppin'' John Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10
Ingredients: 1 T butter; 1 bone-in ham steak trimmed 12 oz; 1 cup long grain white rice; 1 can Rotel Original; 1 cup onion chopped; 2 cans Meijer Blackeye peas drained & triple rinsed; 1/4 cup water; 1 serrano chile diced; 1 can Swanson Natural Goodness Chicken Broth 100% Fat Free; 1/2 tsp Cayenne pepper; 2 cloves garlic pressed and diced

(2)

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 10

Ingredients

1 T butter1 bone-in ham steak, trimmed 12 oz1 cup long grain white rice1 can Rotel Original1 cup onion, chopped2 cans Meijer Blackeye peas, drained & triple rinsed1/4 cup water1 serrano chile diced1 can Swanson Natural Goodness Chicken Broth 100% Fat Free1/2 tsp Cayenne pepper2 cloves garlic, pressed and diced

Directions

Brown ham, saut� onions, chile & garlic in butter, then add rice, broth, water, Rotel & rinsed peas. Bring to boil, simmer until rice is done.

Serving Size:�Makes 10 1- cup servings

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 160.4
Total Fat: 3.0 g
Cholesterol: 18.4 mg
Sodium: 755.5 mg
Total Carbs: 20.6 g
Dietary Fiber: 2.4 g
Protein: 11.7 g

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Member Reviews

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