Tabouli, Gluten free

  • Number of Servings: 4
Ingredients
1 cup brown rice, cooked1 cup parsley, chopped1/2 cup cucumber1/2 cup tomato1 tbsp. olive oil1/2 cup lemon juice3 tbsp. of hemp hearts (ground seed)
Directions
Serving Size: makes 4 1 cup servings
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 183.1
  • Total Fat: 10.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.5 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 2.8 g
  • Protein: 6.7 g

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