Healthy Tuna Cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 can tuna in water, drained1 egg whiteenough bread crumbs to make it stick together
Mix all the ingredients together in a bowl while a nonstick skillet is heating up on the stove on medium heat. Make a patty of the mixture and then cook on both sides until cooked through.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user JONIWI.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user JONIWI.
Nutritional Info Amount Per Serving
- Calories: 272.4
- Total Fat: 2.3 g
- Cholesterol: 49.5 mg
- Sodium: 731.3 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 0.7 g
- Protein: 49.3 g
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