Pork & Broccoli Stirfry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Cut up all cook until doneseason w/soys sauce and garlic
Directions


Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user RPARE666.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,281.3
  • Total Fat: 42.7 g
  • Cholesterol: 471.2 mg
  • Sodium: 333.0 mg
  • Total Carbs: 285.3 g
  • Dietary Fiber: 21.2 g
  • Protein: 190.5 g

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