Asian Chicken & Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
rice, chicken, golden mush soup, water, soy, vinegar, honey, garlic powder, & paprika.
Spread rice in a 12x8x2 shallow baking dish. Top w/ chicken. Stir soup, water, soy, vinegar, honey, garlic in a med. bowl. Pour mix over chicken & sprinkle w/ paprika. Cover w/ foil. Bake at 375 for 45 min.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user BHMANESS.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user BHMANESS.
Nutritional Info Amount Per Serving
- Calories: 280.0
- Total Fat: 8.1 g
- Cholesterol: 65.0 mg
- Sodium: 646.4 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 7.4 g
- Protein: 29.7 g
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