Low fat - Low calorie Ranch Dip with Fresh Herbs
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Hidden Valley Ranch Seasoning Packet2 tbsp Kraft Light Mayonnaise2 tbsp fresh dill2 tbsp chopped chives16 oz Fage 0% plain yogurt
Mix together all ingredients and chill for one hour
Serving Size: Makes 16 ounces of dip
Number of Servings: 8
Recipe submitted by SparkPeople user SHANMARIE99.
Serving Size: Makes 16 ounces of dip
Number of Servings: 8
Recipe submitted by SparkPeople user SHANMARIE99.
Nutritional Info Amount Per Serving
- Calories: 61.5
- Total Fat: 1.5 g
- Cholesterol: 1.3 mg
- Sodium: 53.3 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.4 g
- Protein: 6.2 g
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