MIni-Meatballs 1 1/2 oz each.
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 22
Ingredients
Directions
Ground Pork 8ozGround Beef 1lbParsely 1 cupGarlic 1 tbssaltProgresso Panko breadcrumbs 1/4 cup1 large eggBasil 1/2 tbs Parmesan cheese 1/3 cup
Roll into muffin tin, oven 375 for 20 minutes.
Serving Size: Makes 22 1 & 1/2 oz meatballs
Number of Servings: 22
Recipe submitted by SparkPeople user FLYINGSCOTSMAN.
Serving Size: Makes 22 1 & 1/2 oz meatballs
Number of Servings: 22
Recipe submitted by SparkPeople user FLYINGSCOTSMAN.
Nutritional Info Amount Per Serving
- Calories: 64.4
- Total Fat: 3.7 g
- Cholesterol: 29.7 mg
- Sodium: 41.2 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.1 g
- Protein: 6.1 g
Member Reviews