Homemade Honey Peanut Butter
- Number of Servings: 10
Ingredients
Directions
1 c. (e) roasted peanuts1/4 c. (e) canola oil, or whatever oil you have on hand1/4 c. (e) honeysalt to taste
Add peanuts to food processor and start blending. Next pour canola oil (or anyother oil you may have on hand) to the peanuts as they are spinning in the processor and once the peanuts have turned into a peanut butter consistency, then start blending again and add honey to taste. Voila! Honey Peanut Butter, Enjoy!!
Number of Servings: 10
Recipe submitted by SparkPeople user HALOKB.
Number of Servings: 10
Recipe submitted by SparkPeople user HALOKB.
Nutritional Info Amount Per Serving
- Calories: 174.1
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 16.8 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 1.2 g
- Protein: 3.5 g
Member Reviews