French Toat Plain

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 Large Eggs4 Slices Wheat Bread2 servings Promise Light Margarine
Directions
Stir eggs , dip bread, place on cooking surface until egg is lightly browned, apply Margarine.

Try not to eat it out of the pan, and enjoy!

Makes 4 slices (2 servings)

Number of Servings: 2

Recipe submitted by SparkPeople user PEDRAZZIS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 249.2
  • Total Fat: 12.0 g
  • Cholesterol: 212.5 mg
  • Sodium: 413.0 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 10.8 g

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